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Ginger Tea with Cinnamon

Ginger Tea with Cinnamon

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Beverages | European cuisine

⏳ Time

10 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Ginger Tea with Cinnamon

Ingredients

  • Water - 1 qt
  • Cinnamon - 1 piece
  • Lemon - ⅓ piece
  • Honey - 1 tablespoon
  • Ginger - 0.5 oz
  • Fresh Mint - 1 piece

Step by Step guide

Step 1

Bring the water to a boil.

Step 2

Slice the ginger into 3 pieces; this will be enough, you can use more, but it will make the tea very strong in ginger flavor. Cut ⅓ of the lemon and slice it into 4 parts.

Step 3

In a teapot, add: 1 cinnamon stick (or 1.5 teaspoons of ground cinnamon), 1 tablespoon of honey, the sliced ginger, and lemon.

Step 4

Pour boiling water over the contents of the teapot and let it steep for about 10-15 minutes. For more aroma, you can add a sprig of fresh mint.

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