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Goat Cheese with Olives, Lemon, and Cumin

Goat Cheese with Olives, Lemon, and Cumin

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Appetizers | Greek cuisine

⏳ Time

25 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

It is better to buy the cheese in portions, in medallions.

Ingredients

  • Olives stuffed with lemon - ½ cup
  • Black Cumin (Cumin) - 3 stems
  • Olive Oil - 3 tablespoons
  • Citrus Zest Mix - ½ teaspoon
  • Goat cheese - 4.9 oz
  • White Pepper (whole) - 1 teaspoon
  • Fresh basil leaves - 1.1 oz

Step by Step guide

Step 1

In a small skillet, combine olive oil, olives, cumin, lemon zest, and black pepper. Place over low heat and warm until fragrant, but do not let it boil. Cool to room temperature.

Step 2

Arrange the goat cheese, fresh basil leaves, and drizzle with the cooled olive mixture.

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