Golden Breaded Onion Rings
⏳ Time
1 hour 30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Golden breaded onion rings
Ingredients
- Onion - 31.7 oz
- Wheat Flour - 1¼ glasses
- Baking Powder - 1 tablespoon
- Milk - 1 glass
- Chicken Egg - 1 piece
- Breadcrumbs - 1¾ glasses
- Vegetable Oil - to taste
Step by Step guide
Step 1
Slice the onion into thin rings and separate them.
Step 2
In a bowl, mix the flour, baking powder, and 1 teaspoon of salt. In another bowl, beat the egg and milk together. In a third bowl, place the breadcrumbs.
Step 3
Coat the onion rings in portions, first in flour, shaking off the excess, then in the milk and egg mixture, and finally in breadcrumbs. Transfer to parchment paper.
Step 4
Heat vegetable oil in a small saucepan over medium heat until it reaches 356°F. Fry the rings in batches for about 3 minutes, or until golden brown. Transfer to a paper towel.
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