Golden Mushrooms in Batter with Green Onions
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Golden Mushrooms in Batter with Green Onions
Ingredients
- Wheat Flour - 1 cup
- Baking Powder - 2 tablespoons
- Salt - ½ teaspoon
- Chicken Egg - 1 piece
- Milk - 0.6 cups
- Fresh Mushrooms - 12.3 oz
- Scallions - to taste
- Vegetable Oil - to taste
Step by Step guide
Step 1
In a small bowl, mix the flour, baking powder, and salt.
Step 2
In another bowl, whisk the egg with the milk.
Step 3
Combine the dry ingredients with the egg-milk mixture until a smooth batter forms.
Step 4
Thinly slice the mushrooms and dip them into the batter.
Step 5
In a pot, heat a large amount of vegetable oil.
Step 6
Carefully remove the mushrooms from the batter and drop them into the hot oil a few at a time.
Step 7
Fry for 3-4 minutes until golden brown. Transfer to a paper towel.
Step 8
Serve, sprinkled with chopped green onions.
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