Grilled Caramelized Onions
0
0
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
The onions should be large. You can also use cocktail onions. Cut them in half and wrap them in foil like candies.
Ingredients
- Spanish onions - 3 heads
- Brown Sugar - to taste
- Bouillon cube - 5 pieces
Step by Step guide
Step 1
Preheat the grill.
Step 2
Cut the onions into chunks, but not into rings. Place each chunk on a small piece of foil and add 1 teaspoon of sugar and sprinkle with bouillon cube. Wrap the foil.
Step 3
Place on the grill and cook for 20-30 minutes, until the foil puffs up and the onions caramelize.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.