Grilled Halloumi Skewers with Zucchini, Mushrooms, and Peppers
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⏳ Time
35 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
No need to add salt, as the cheese is already quite salty.
Ingredients
- Halloumi Cheese - 8.8 oz
- Orange Bell Peppers - 1 piece
- Orange Bell Peppers - 1 piece
- Courgette - 2 pieces
- Ground Black Pepper - to taste
- Fresh Mushrooms - 12 pieces
- Basil - 1 bunch
- Olive Oil - 3 fl oz
- Vegetable Oil - 3 fl oz
Step by Step guide
Step 1
Preheat the grill or barbecue.
Step 2
Cut the cheese into 12 cubes. Chop the peppers into small pieces.
Step 3
On skewers, alternate pieces of peppers, cheese, mushrooms, and sliced zucchini. Sprinkle with black pepper.
Step 4
In a blender, blend the basil with olive oil and vegetable oil. Brush the skewers and grill for 6-7 minutes, basting with oil and turning until the cheese is golden.
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