Grilled Turkey Burgers with Honey-Mustard Sauce
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Grilled turkey burgers with honey-mustard sauce
Ingredients
- Mustard Greens - ¼ cup
- Honey - 2 tablespoons
- Salt - to taste
- Turkey - 17.6 oz
- Ground Black Pepper - to taste
- Whole Grain Bun - 4 pieces
- Banana Leaves - 4 pieces
- Vegetable Oil - 2 teaspoons
- Potato - ½ piece
- Spanish onions - ¼ head
Step by Step guide
Step 1
Preheat the grill.
Step 2
In a bowl, mix the mustard and honey.
Step 3
In another bowl, combine the ground turkey and 3 tablespoons of honey-mustard sauce. Season with salt and pepper. Mix well and shape into 4 flat burgers.
Step 4
Brush the patties on both sides with vegetable oil and place them on the grill. Cook for 5–7 minutes on each side until cooked through and golden brown.
Step 5
Meanwhile, thinly slice the tomato and onion.
Step 6
Slice each bun in half and spread sauce on the bottom halves. Top with lettuce leaves, burgers, tomato slices, and red onion. Cover with the top halves and serve immediately.
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