
Ham and Cheese Roll in Lavash
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
8
Description
Ham and Cheese Roll in Lavash
Ingredients
- Armenian Lavash - 1 piece
- Ham - 7.1 oz
- Semi-soft cream cheese - 3.5 oz
- Romaine lettuce - 1 head
- Tomatoes - 4 pieces
Step by Step guide
Step 1
Wash the lettuce leaves and dry them on a paper towel.
Step 2
Lay the lavash on the table.
Step 3
Spread the cheese on the lavash.
Step 4
Place the lettuce leaves on the cheese.
Step 5
Slice the tomatoes and ham as thinly as possible.
Step 6
Place slices of ham on the lettuce, then the tomatoes.
Step 7
Roll the lavash into a roll.
Step 8
It is advisable to refrigerate the roll overnight to let it soak in the cheese.
Step 9
Slice the roll into portions and serve.
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