Ham Roll-Ups with Garlic-Egg Filling
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0
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Ham Roll-Ups with Garlic-Egg Filling
Ingredients
- Garlic - 3 cloves
- Ham - 10 pieces
- Scallions - 1.8 oz
- Mayonnaise - to taste
- Chicken Egg - 4 pieces
Step by Step guide
Step 1
Slice the ham into very thin slices (it’s better to buy pre-sliced or use a slicing machine).
Step 2
Boil the eggs hard. Mash them with a fork into crumbs.
Step 3
Chop the garlic, mix it with the eggs and mayonnaise to form a mass.
Step 4
Wrap the mixture in the slices of ham, tie with green onion stems.
Step 5
Chill and serve.
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