Hot Chocolate with Brandy and Baileys
0
0
⏳ Time
5 minutes
🥕 Ingredients
6
🍽️ Servings
1
Description
Hot Chocolate with Brandy and Baileys
Ingredients
- 3.2% Milk - 7 fl oz
- Cocoa Powder - 2 teaspoons
- Liquid dark chocolate - 1.8 oz
- Baileys Liqueur - 1 fl oz
- Brandy - 0 fl oz
- Whipped Cream - to taste
Step by Step guide
Step 1
Bring the milk to a boil, add the cocoa powder, and cook over medium heat for 1-2 minutes. Remove from heat, add the milk chocolate (if using dark chocolate, add 1 teaspoon of sugar for sweetness), let it melt completely, then return the saucepan to low heat and whisk the mixture until smooth and slightly frothy.
Step 2
Remove from heat, pour into mugs, add the brandy and Baileys, and optionally pipe a dollop of whipped cream on top before serving.
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