Hot Chocolate with Chili Pepper
0
0
⏳ Time
20 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
If you prefer a thicker consistency, you can add a pinch of cornstarch or a bit of cocoa.
Ingredients
- Milk - 16 fl oz
- Mild Chili Spice - 1 piece
- Liquid dark chocolate - 1.8 oz
- Honey - 1 teaspoon
- Ground Cinnamon - 1 teaspoon
- Vanilla salt - a pinch
- Ginger - 0 oz
- Ocean salt - to taste
Step by Step guide
Step 1
Cut the chili pepper in half and remove the seeds.
Step 2
Add the pepper and spices to the milk and heat it up.
Step 3
Melt the dark chocolate separately in the microwave.
Step 4
Once the milk is heated, remove the chili pepper and add the melted chocolate and a teaspoon of honey.
Step 5
Keep the chocolate on the heat until it thickens to the desired consistency.
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