Hummus with Mushrooms and Onions
0
0
⏳ Time
1 hour 30 minutes + 8 hours
🥕 Ingredients
9
🍽️ Servings
2
Description
Hummus with Mushrooms and Onions
Ingredients
- Chickpea - 1.8 oz
- Tahini - to taste
- Meyer Lemon Juice - to taste
- Oyster Mushrooms - 1.8 oz
- Pickled Chanterelles - 1.8 oz
- Onion - to taste
- Sumac - to taste
- Ground Cumin - to taste
- Olive Oil - to taste
Step by Step guide
Step 1
Soak the chickpeas overnight.
Step 2
The next day, boil and blend until smooth, adding tahini and lemon juice.
Step 3
Sauté the mushrooms with the onion and place them on the hummus.
Step 4
Sprinkle with sumac and cumin.
Step 5
Drizzle with olive oil.
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