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Iceberg Lettuce Salad with Thousand Island Dressing

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Appetizers | Yugoslavian cuisine

⏳ Time

10 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Iceberg lettuce salad with Thousand Island dressing

Ingredients

  • Mayonnaise - 6.3 oz
  • Chili jam - 2 fl oz
  • Milk - 2 fl oz
  • Red Wine Vinegar - 2 tablespoons
  • Parsley - 1.4 oz
  • Scallions - 1 bunch
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Pickles - 2 tablespoons
  • Iceberg Lettuce - 1 head

Step by Step guide

Step 1

In a small bowl, mix together mayonnaise, chili sauce, milk, vinegar, pickle sauce, parsley, green onion, and a quarter teaspoon of salt and pepper.

Step 2

Place the iceberg lettuce (with the core removed, cut into 4 parts) on a platter or on 4 serving plates and drizzle with the dressing.

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