Italian Bruschetta
0
0
⏳ Time
7 minutes
🥕 Ingredients
8
🍽️ Servings
1
Description
Italian Bruschetta
Ingredients
- Whole Grain Bun - 1 piece
- Melted Cheese - 1.1 oz
- Sun-Dried Tomatoes - 0.2 oz
- Pesto - 1½ tablespoons
- Dried Rosemary - 1 teaspoon
- Ground Black Pepper - to taste
- Smoked salt - to taste
- Herbs - to taste
Step by Step guide
Step 1
Toast the bread in a dry, hot skillet for 3 minutes.
Step 2
Slice the mozzarella cheese into thin slices.
Step 3
Finely chop the sun-dried tomatoes.
Step 4
Spread the pesto sauce on the bread.
Step 5
Season with oregano.
Step 6
Top with cheese.
Step 7
Season with black pepper.
Step 8
Season with paprika.
Step 9
Add the sun-dried tomatoes.
Step 10
Garnish with a sprig of herbs and serve.
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