Kale Soup
0
0
⏳ Time
10 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Kale Soup
Ingredients
- Kale - 1 stalk
- Vegetable Broth - 1 qt
- Salt - to taste
- Ground Black Pepper - to taste
- Herbs - to taste
Step by Step guide
Step 1
Cut the kale into 5-7 centimeter pieces.
Step 2
Add to boiling vegetable or bean soup.
Step 3
Add salt, pepper, and herbs.
Step 4
Cook until the kale is tender, about 5-6 minutes.
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