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Keto Side Dish "French Fries with Blue Cheese Sauce"
KETO

Keto Side Dish "French Fries with Blue Cheese Sauce"

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Appetizers | Author's cuisine

⏳ Time

12 minutes

🥕 Ingredients

9

🍽️ Servings

2

Description

Keto Side Dish "French Fries with Blue Cheese Sauce"

Ingredients

  • Celery salt - ½ piece
  • Olive Oil - 3 tablespoons
  • Olive Oil - 2 tablespoons
  • Butter - 1 teaspoon
  • Cream 22% - 1 fl oz
  • Semi-soft cream cheese - 1 tablespoon
  • Blue Cheese - 0.7 oz
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1 Image

Step 1

Cut the celery root like French fries.

Step 2 Image

Step 2

Heat olive oil in a pan and add mustard oil.

Step 3 Image

Step 3

Add the "fries" and stir.

Step 4 Image

Step 4

In a small skillet, heat the butter.

Step 5 Image

Step 5

Pour in the cream.

Step 6 Image

Step 6

Season with black pepper.

Step 7 Image

Step 7

Stir and add the cream cheese.

Step 8 Image

Step 8

Add the blue cheese and remove from heat as soon as the cheese melts.

Step 9 Image

Step 9

When the celery root is browned, stir and reduce the heat to medium.

Step 10 Image

Step 10

After 3–4 minutes, add salt and stir. Fry for another 3 minutes.

Step 11 Image

Step 11

Place the sauce in a small container, transfer the celery to a plate, and serve immediately.

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