Lard with Wild Garlic
⏳ Time
15 minutes
🥕 Ingredients
2
🍽️ Servings
10
Description
Lard with wild garlic
Ingredients
- Lard - 17.6 oz
- Ramsons - 5.3 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Wash and dry the wild garlic.
Step 3
Remove the rind from the bacon and cut it into large pieces.
Step 4
Pass the lard through a meat grinder twice.
Step 5
Pass the ramsons through the meat grinder after the lard.
Step 6
Mix well to evenly distribute the ramsons in the lard.
Step 7
Taste and add salt if necessary.
Step 8
Place the resulting mixture onto plastic wrap.
Step 9
Tightly wrap the bacon in plastic wrap, shaping it into a log, and tie the ends. Place the log in the freezer for a few hours.
Step 10
Serve the lard with wild garlic on dark bread. Store in the freezer.
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