Lavash Roll with Bacon
⏳ Time
15 minutes
🥕 Ingredients
9
🍽️ Servings
8
Description
Lavash Roll with Bacon
Ingredients
- Bacon - 1 piece
- Armenian Lavash - 1 piece
- Cheese Spread - 1 piece
- Sour Cream - 5.3 oz
- Ground Black Pepper - 1 teaspoon
- Garlic - 2 cloves
- Scallions - to taste
- Dill - to taste
- Salt - to taste
Step by Step guide
Step 1
Cut the lavash into strips the size of the bacon.
Step 2
Place the bacon on top of the lavash. Add the sliced cheese on top of the lavash.
Step 3
Roll it up with the bacon on the outside.
Step 4
Skewer it, sprinkle with sesame seeds, and place in the oven for 20 minutes.
Step 5
For the sauce, finely chop the onion and dill. Add salt, pepper, and dill to the sour cream. Crush the garlic and mix.
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