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Lavash Rolls with Cheese Sauce

Lavash Rolls with Cheese Sauce

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Appetizers | Georgian cuisine

⏳ Time

20 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Lavash Rolls with Cheese Sauce

Ingredients

  • Calve "Cheesy Caesar" Sauce - 3 fl oz
  • Green Peas - 1.8 oz
  • Chocolate eggs - 5 pieces
  • Cheese Spread - 2.5 oz
  • Armenian Lavash - 1 piece

Step by Step guide

Step 1

Chop the boiled eggs into cubes.

Step 2

Grate the cheese on a fine grater.

Step 3

Mix the ingredients, add the green peas and sauce, and stir.

Step 4

Spread the filling on the lavash in a thin layer, roll it up, and cut into pieces.

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