Lavash with Cream Cheese
0
0
⏳ Time
20 minutes
🥕 Ingredients
3
🍽️ Servings
8
Description
Lavash with Cream Cheese
Ingredients
- Armenian Lavash - 1 piece
- "Almette cheese with Maasdam cheese" - 2 cans
- Beef - 3.5 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Unroll the lavash.
Step 3
Place the cheese and boiled meat in the center.
Step 4
Roll it up and cut into portions.
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