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Lavender Syrup

Lavender Syrup

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Beverages | Author's cuisine

⏳ Time

15 minutes

🥕 Ingredients

3

🍽️ Servings

4

Description

Use it to make cocktails, such as a <a href=http://eda.ru/recipe/12928/>lavender whiskey cocktail</a> or non-alcoholic drinks.

Ingredients

  • Sugar - 14.1 oz
  • Lavender flowers - 1.8 oz
  • Meyer Lemon Juice - to taste

Step by Step guide

Step 1

In a saucepan, bring sugar and 400 ml of water to a boil, stirring until the sugar dissolves.

Step 2

Reduce to a very low heat, add the lavender, cover with a lid, and simmer for 15 minutes.

Step 3

Strain the syrup, cool it down, and add lemon juice to taste.

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