Lemon Drink with Ginger Ale and Mint
0
0
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Lemon Drink with Ginger Ale and Mint
Ingredients
- Meyer Lemon Juice - 16 fl oz
- Sugar - 5.3 oz
- Water - 32 fl oz
- Ginger Green Wine - 2 qt
- Mint Leaves - 15 pieces
- Sherbet - to taste
- Lemon - 2 pieces
Step by Step guide
Step 1
Mix the lemon juice and sugar, stirring until the sugar dissolves. Add the water and chill in the refrigerator for 30 minutes.
Step 2
In a large punch bowl, combine the lemon mixture and ginger ale. Add scoops of sherbet, thinly sliced lemons, and mint. Serve immediately.
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