Lemon Punch
0
0
⏳ Time
1 hour 5 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Lemon Punch
Ingredients
- Lemon - 6 pieces
- Sugar - 7.1 oz
- Dark rum - 10 fl oz
- Black tea - 17 fl oz
Step by Step guide
Step 1
Place the zest and lemon juice in a pot with the strained tea and sugar.
Step 2
Stir until the sugar dissolves. Let it sit for 1 hour.
Step 3
Add the dark rum. Serve with plenty of ice.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.