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Lemonade with Egg

Lemonade with Egg

0
0

Beverages | Author's cuisine

⏳ Time

5 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Lemonade with Egg

Ingredients

  • Lemon - ¼ piece
  • Sugar - 1.1 oz
  • Water - 23 fl oz
  • Chicken Egg - 1 piece

Step by Step guide

Step 1

Place a quarter of the peeled lemon in a blender with sugar, 6 ice cubes, water, and the egg. Blend for 10 minutes, then pour into a pitcher.

Step 2

Serve with plenty of ice and lemon slices.

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