Lentil Soup with Broccoli
⏳ Time
35 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Lentil Soup with Broccoli
Ingredients
- Potato - 3 pieces
- Celery - 1 bunch
- Broccoli - 3 heads
- Carrot - 1 piece
- Red Lentils - 5.6 oz
- Italian Herb Mix - 0.2 oz
- Salt - 0.2 oz
Step by Step guide
Step 1
In a pot, heat water to a boil.
Step 2
Peel the potatoes and carrot. Cut the potatoes into cubes.
Step 3
Chop the carrot into small pieces. Slice the celery.
Step 4
Add the chopped potatoes, carrot, and celery to the boiling water.
Step 5
Stir in the lentils. Add salt and Italian herbs.
Step 6
Cook over medium heat without a lid for 5 minutes.
Step 7
Then add the broccoli, cover the soup with a lid, and cook for another 3 minutes. The broccoli should soften but retain its bright color.
Step 8
Once ready, serve the soup with grated ginger and toasted bread.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.