Lentil Soup with Green Peas
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0
⏳ Time
45 minutes + 2 hours
🥕 Ingredients
8
🍽️ Servings
4
Description
Lentil Soup with Green Peas
Ingredients
- Lentils - 1 cup
- Onion - 1 piece
- Salad Potatoes - 5 pieces
- Carrot - 1 piece
- Butter - 1 tablespoon
- Canned Mushroom Soup - ½ can
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Soak the lentils for 2 hours and then cook them in the same water.
Step 2
Add finely chopped potatoes, onion, and carrot. Sauté the onion and carrot in butter beforehand.
Step 3
Cook the soup until the potatoes are done. Then remove from heat, let it cool slightly, and add the green peas.
Step 4
Mix well and serve.
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