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Lobster Burgers

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Appetizers | American cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Lobster Burgers

Ingredients

  • Butter - 1.8 oz
  • Wheat Flour - 1½ tablespoons
  • Lobster tails - 15.9 oz
  • Paprika - ½ teaspoon
  • Dry White Wine - 2 fl oz
  • Whole egg - 2 pieces
  • Cream - 12 fl oz
  • Toasts - 6 pieces

Step by Step guide

Step 1

In a small saucepan, melt the butter and sauté the flour.

Step 2

Add the lobster meat, salt, paprika, and wine.

Step 3

In a separate bowl, prepare a mixture of cream and egg yolks. Thoroughly mix the contents of both containers and cook over low heat, stirring constantly, until the mixture thickens.

Step 4

Serve on pieces of toasted bread or lobster shells.

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