VEGETARIAN
Lorraine Pie with Broccoli, Mushrooms, and Bacon
0
0
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
8
Description
Lorraine Pie with Broccoli, Mushrooms, and Bacon
Ingredients
- Puff Pastry - 1 piece
- Broccoli - 7.1 oz
- Champignon Mushrooms - 14.1 oz
- Onion - 1 piece
- Mozzarella Cheese for Pizza - 3.5 oz
- Chicken Egg - 1 piece
- All-purpose flour - 1 tablespoon
- Milk - 3 fl oz
Step by Step guide
Step 1
Sauté the onion, mushrooms, and bacon.
Step 2
Roll out the pastry, line the baking dish with it, and start adding the filling.
Step 3
Sprinkle with cheese.
Step 4
Prepare the custard: beat one egg with a fork, add half a cup of milk and a tablespoon of flour.
Step 5
Pour the custard over the pie and sprinkle more cheese on top.
Step 6
Bake in the oven until golden brown (about 20 minutes at 392°F).
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