Mandarin French Press
⏳ Time
5 minutes
🥕 Ingredients
3
🍽️ Servings
2
Description
Choose large, sweet mandarins for this recipe. Smaller ones are too sour. If there are no other options, you can add a little sugar to the coffee.
Ingredients
- Ground Coffee - 3 tablespoons
- Mandarin Puree - 1 piece
- Ginger - 0 oz
Step by Step guide
Step 1
Boil water. Rinse the French press glass and press with boiling water. Pour hot water into the cups.
Step 2
Place the ground coffee and ginger into the heated French press. Pour boiling water over it, cover with a lid without pressing down.
Step 3
Slice the mandarin into wedges.
Step 4
After 3 minutes, gently press down the plunger. Pour out the boiling water from the cups. Distribute the coffee into the cups.
Step 5
Squeeze a wedge of mandarin into each cup.
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