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Matsnabrdoš

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Soups | Armenian cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

2

Description

Matsnabrdoš

Ingredients

  • Matsuni - 20 fl oz
  • Basil - 1 bunch
  • Dill - 1 bunch
  • Cilantro - 1 bunch
  • Cucumbers - 2 pieces
  • Salt - a pinch
  • Walnuts - 2 teaspoons

Step by Step guide

Step 1

Wash and peel the cucumbers. Cut them into small cubes. Finely chop the herbs.

Step 2

Whisk the matsuni either with a whisk or in a blender. Add the herbs, cucumbers, and salt. Place in the refrigerator for 10–20 minutes.

Step 3

Serve cold, sprinkled with finely chopped walnuts.

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