KIDS
Mexican Bean and Avocado Dip
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Serve with corn chips or crispy, toasted tortillas.
Ingredients
- Canned Mushroom Soup - 15.9 oz
- Avocado - 3 pieces
- Sour Cream - 1½ tablespoons
- Taco seasoning mix - 1 teaspoon
- Potato - 1 piece
- Scallions - to taste
- Cheshire Cheese - ½ cup
Step by Step guide
Step 1
Spread the beans in an even layer on a serving plate.
Step 2
In a bowl, mix the mashed avocados, sour cream, and spices. Stir until smooth and spread evenly over the beans.
Step 3
Finely chop the seeded tomato and place it on top. Sprinkle with grated cheddar and finely chopped green onion.
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