Mushroom Borscht with Prunes
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0
⏳ Time
1 hour 5 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Mushroom borscht with prunes is prepared just like <a href="https://eda.ru/recepty/supy/borshh-43526">meat borscht</a>, but only on mushroom broth and without beets.
Ingredients
- Mushroom seasoning - 2 qt
- Onion - 1 piece
- Carrot - 1 piece
- Parsley - 1 piece
- Salt - to taste
- Prunes - 7.1 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Rinse the prunes well.
Step 3
Add to the vegetables after they have finished stewing.
Step 4
Pour in the mushroom broth and cook for 25-30 minutes.
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