Mushroom Puree Soup with Mung Beans
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Mushroom Puree Soup with Mung Beans
Ingredients
- Mung Beans - 1 cup
- Onion - 1 piece
- Garlic - 3 cloves
- Carrot - 1 piece
- Fresh Mushrooms - 7.1 oz
- Olive Oil - 2 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cook the mung beans.
Step 2
Sauté the vegetables.
Step 3
Blend everything together, add salt, pepper, and herbs.
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