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Oatmeal Soup with Meatballs

Oatmeal Soup with Meatballs

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Soups | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

11

🍽️ Servings

6

Description

Oatmeal Soup with Meatballs

Ingredients

  • Potato - 10.6 oz
  • Water - 2 qt
  • Oat flakes - ¾ cup
  • Pork Mince - 10.6 oz
  • Chicken Egg - 1 piece
  • Parsley - 1 bunch
  • Dill - 1 bunch
  • Garlic - 3 cloves
  • Onion - 1 piece
  • Carrot - 1 piece
  • Ground Black Pepper - a pinch

Step by Step guide

Step 1

Meatballs: mix the mince, egg, salt, garlic, and herbs. Shape into balls.

Step 2

Place the potato in cold water, add salt, and bring to a boil. Cook for 10 minutes. Meanwhile, sauté the onion and carrot in a skillet with melted or vegetable oil.

Step 3

Add the oat flakes, skim off any foam. Add the meatballs and the sautéed vegetables. Cook for another 10 minutes.

Step 4

Turn off the heat. Add the herbs and garlic under the lid.

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