Oatmeal Soup with Turnips and Apples
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0
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
From the book 'The Home Budget Table, Simple and Lean', by John and Jane Smith.
Ingredients
- Turnips - 2 pieces
- Carrot - 1 piece
- Ground Oats - 8.5 oz
- Salt - to taste
- Apple - 6 pieces
Step by Step guide
Step 1
Boil a broth from diced turnips and finely chopped carrots. Add the oat groats and cook until soft.
Step 2
Peel the apples, remove the cores, and cut them into quarters. Add to the soup and cook until tender. Season with salt to taste.
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