Okroshka with Lamb Ashgabat Style
0
0
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Okroshka with Lamb Ashgabat Style
Ingredients
- Lamb - 3.5 oz
- Scallions - 1.1 oz
- Cucumbers - 4.2 oz
- Chicken Egg - 1 piece
- Dill - 1 tablespoon
- Water - 5 fl oz
- Kefir - 5 fl oz
- Salt - to taste
Step by Step guide
Step 1
Boil the eggs hard and chop them.
Step 2
Chop the herbs.
Step 3
Mix the prepared ingredients, dress with diluted kefir, and add salt. Place in the refrigerator for 30 minutes.
Step 4
Mix the water with the kefir.
Step 5
Finely chop the boiled lamb, onion, and cucumbers.
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