Onion Soup with Celery and Cheese
⏳ Time
35 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
The most suitable cheese is processed cheese (like American, Creamy, or Friendship).
Ingredients
- Water - 0 fl oz
- Onion - 2 heads
- Celery stalk - 0.1 oz
- Potato - 2 pieces
- Sliced Processed Cheese - 2 pieces
- Mixed Ground Peppers - 2 tablespoons
- Salt - to taste
Step by Step guide
Step 1
Peel and chop the onion randomly, add to boiling water and cook for 10 minutes.
Step 2
Peel and chop the potatoes, chop the celery stalks (reserve some greens for garnish), and add to the onion. Season with salt and add the mixed peppers.
Step 3
Cut the processed cheese into small cubes and add to the soup. Blend everything, bring to a boil, and remove from heat.
Step 4
Serve with chopped celery greens.
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