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Orange Belgian Coffee

Orange Belgian Coffee

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Beverages | Belgian cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Orange Belgian Coffee

Ingredients

  • Sugar - 3 tablespoons
  • Egg white - 1 piece
  • Ground Cinnamon - to taste
  • Vanilla salt - ¼ teaspoon
  • Cream - 4 fl oz
  • Orange bitters - 4 fl oz
  • Instant coffee - 24 fl oz

Step by Step guide

Step 1

In a bowl, beat the egg white with a pinch of salt until stiff peaks form. Add sugar and 2 pinches of cinnamon. Beat again.

Step 2

In a chilled bowl, whip the well-chilled cream with vanilla until stiff peaks form. Add the egg white, mix, and distribute into 4 cups.

Step 3

Combine the hot coffee and orange liqueur and pour into the cups. Sprinkle with cinnamon on top.

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