Oven-Roasted Asparagus with Garlic and Almonds
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0
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
8
Description
Oven-Roasted Asparagus with Garlic and Almonds
Ingredients
- Asparagus - 2 lbs
- Olive Oil - 2 tablespoons
- Garlic - 3 cloves
- Salt - ¾ teaspoon
- Ground Black Pepper - ½ teaspoon
- Chopped almonds - 2.1 oz
Step by Step guide
Step 1
Trim the ends of the asparagus and place them in a greased baking dish. Drizzle with olive oil and sprinkle with minced garlic, salt, and pepper. Toss gently.
Step 2
Preheat the oven to 356°F. Roast for 10 minutes until tender. Transfer to a serving dish and sprinkle with almonds.
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