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Pak Choi in Oyster Sauce

Pak Choi in Oyster Sauce

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Appetizers | Korean cuisine

⏳ Time

10 minutes

🥕 Ingredients

4

🍽️ Servings

3

Description

Pak Choi in Oyster Sauce

Ingredients

  • Pak choi salad - 10.6 oz
  • Garlic - 3 cloves
  • Sesame Oil - 3 fl oz
  • Oyster Mushrooms - 10 tablespoons

Step by Step guide

Step 1

Separate the pak choi into leaves and finely chop the garlic.

Step 2

Pour sesame oil into a hot wok. Add the garlic and fry for 1 minute.

Step 3

Add the pak choi and fry for 2 minutes. Pour in the oyster sauce. Simmer for another minute. Done!

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