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Pan-Fried Halloumi with Curry

Pan-Fried Halloumi with Curry

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Appetizers | European cuisine

⏳ Time

10 minutes

🥕 Ingredients

8

🍽️ Servings

1

Description

Pan-Fried Halloumi with Curry

Ingredients

  • Halloumi Cheese - 3.5 oz
  • Red Curry Powder - 1 teaspoon
  • Olive Oil - 1 tablespoon
  • Butter - 0.4 oz
  • Italian chopped parsley - ½ teaspoon
  • Pink Himalayan Salt - to taste
  • Pea shoots - to taste
  • Mild Chili Spice - to taste

Step by Step guide

Step 1 Image

Step 1

Cut the cheese into strips.

Step 2 Image

Step 2

Heat the butter and olive oil in a grill pan.

Step 3 Image

Step 3

Place the cheese in the pan. Fry for 2–3 minutes over medium heat.

Step 4 Image

Step 4

Add the curry powder.

Step 5 Image

Step 5

Season with salt.

Step 6 Image

Step 6

Flip and fry for another 2–3 minutes.

Step 7 Image

Step 7

Add the herb mix.

Step 8 Image

Step 8

Add the ground chili.

Step 9 Image

Step 9

Transfer the cheese to a plate and let it cool slightly.

Step 10 Image

Step 10

Garnish with microgreens and serve.

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