Parsnips in Maple Syrup Glaze
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0
⏳ Time
40 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
This is an excellent side dish for holiday meals that will easily adorn your table!
Ingredients
- Parsnip - 2 lbs
- Maple syrup - 2 fl oz
- Vegetable Oil - 4 fl oz
Step by Step guide
Step 1
Preheat the oven to 392°F.
Step 2
Peel the parsnips. Cut each one in half crosswise, then cut each half into 4-6 pieces. Transfer to a baking sheet.
Step 3
Drizzle with oil and mix well. Then pour over the maple syrup and place in the oven for about 35 minutes until tender and golden.
Step 4
Transfer to a serving dish and serve.
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