Pea Soup with Mint
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Pea Soup with Mint
Ingredients
- Butter - 1 tablespoon
- Onion - ½ piece
- Green Peas - 7.1 oz
- Chicken Broth - 17 fl oz
- Fresh Mint - ½ bunch
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Heat the butter in a pan and sauté the finely chopped onion until soft. Add the green peas and warm for one minute. Pour in the hot broth, bring to a boil, and cook for a few more minutes.
Step 2
Transfer the soup to a blender, add the mint leaves (set aside a handful of green peas and a few mint leaves for garnish). Purée until smooth. Season with salt and pepper to taste.
Step 3
Ladle the soup into bowls and garnish with green peas and mint.
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