VEGAN
Peach and Pepper Gazpacho
0
0
⏳ Time
5 minutes
🥕 Ingredients
10
🍽️ Servings
6
Description
The perfect summer soup, a gentle harmony of fruits and vegetables. You will need slightly more peaches than peppers. Recipe from a local American restaurant.
Ingredients
- Tomatoes - 17.6 oz
- Green pickled tomatoes - 8.8 oz
- Sweet Pepper - 3.5 oz
- Spanish onions - 3.5 oz
- Cucumbers - 4.9 oz
- Donut Peaches - 8.8 oz
- Olive Oil - 3 fl oz
- Champagne Vinegar - 0 fl oz
- White Pepper (whole) - to taste
- Salt - to taste
Step by Step guide
Step 1
Blend all the ingredients (except for the peaches) and refrigerate overnight.
Step 2
Serve cold the next day, adding pieces of sliced peach to the soup.
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