
Peaches with Cheese in Bacon
⏳ Time
15 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
You can bake apples or pears this way. It's best to choose firm but ripe peaches.
Ingredients
- Donut Peaches - 8 pieces
- Bacon - 7.1 oz
- Roquefort cheese - 7.1 oz
Step by Step guide
Step 1
Cut the peaches in half, remove the pit, and slightly deepen the cavity.
Step 2
Wrap each half with a slice of bacon (if necessary, secure the bacon to the peach with a wooden toothpick) and fill the cavity with a teaspoon of cheese.
Step 3
Bake under a preheated grill for 10 minutes.
Step 4
Serve with fresh honey.
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