Persimmon, Prosciutto, and Brie Sandwich
0
0
⏳ Time
10 minutes
🥕 Ingredients
6
🍽️ Servings
2
Description
Persimmon, Prosciutto, and Brie Sandwich
Ingredients
- Sourdough Bread - 4 slices
- Dijon Mustard - 2 teaspoons
- Prosciutto - 4 slices
- Persimmon - 1 piece
- Arugula - to taste
- Brie cheese - 3.5 oz
Step by Step guide
Step 1
Spread mustard on all slices of bread
Step 2
On half of them, layer the prosciutto
Step 3
Then add the persimmon sliced into thin rounds
Step 4
Next, sprinkle with arugula
Step 5
On the remaining slices of bread, spread the brie
Step 6
Combine all parts of the sandwiches and place them in a preheated skillet with a small amount of butter so that the layer of brie is on the bottom. When the cheese melts, flip the sandwiches and cook until golden brown.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.