Pickled Green Tomatoes with Lovage
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
6
Description
Pickled green tomatoes with lovage
Ingredients
- Mixed tomatoes of different colors - 2 lbs
- Lovage - 0.4 oz
- Nigella Seeds - ½ teaspoon
- Dill - ½ teaspoon
- Coriander essential oil - ½ teaspoon
- Apple Cider Vinegar - 20 fl oz
- Water - 13 fl oz
- Sugar - 3.5 oz
- Salt - 0.1 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Wash the tomatoes and lovage, and transfer them to sterilized jars.
Step 3
Pour boiling water into the jars and immediately drain it.
Step 4
Mix vinegar, water, salt, and sugar.
Step 5
In a dry skillet, toast the coriander, fennel, and dill seeds until fragrant.
Step 6
Add the spices to the marinade and bring it to a boil.
Step 7
Pour the hot marinade into the jars and seal them. Allow to cool completely, then store in the refrigerator.
Step 8
The pickled green tomatoes can be tasted after 20 days.
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