Pickled Onions for Shish Kebabs
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0
⏳ Time
20 minutes + 2 hours
🥕 Ingredients
6
🍽️ Servings
10
Description
Pickled onions are a perfect accompaniment to shish kebabs.
Ingredients
- Spanish onions - 3 pieces
- Salt - ½ spoons
- Water - 7 fl oz
- Sugar - 2 spoons
- Rice Vinegar for Sushi - 1 fl oz
- Cilantro - 1.1 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Slice the onion into feathers.
Step 3
Chop the cilantro.
Step 4
Combine the cilantro and onion.
Step 5
Dissolve the sugar and salt in water.
Step 6
Add rice vinegar.
Step 7
Pour the marinade over the onions.
Step 8
Gently crush the onion with your hands.
Step 9
Cover with plastic wrap and let marinate for 2 hours.
Step 10
Serve the pickled onions with the shashlik.
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