Pikhelstein One-Pot Dish
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⏳ Time
2 hours
🥕 Ingredients
10
🍽️ Servings
6
Description
Butter can be replaced with margarine.
Ingredients
- Salad Potatoes - 17.6 oz
- Pork Blood - 17.6 oz
- Turnips - 2 pieces
- Celery stalk - 7.1 oz
- Leek - 1 piece
- Chinese green beans - 7.1 oz
- Butter - 1.8 oz
- Water - 3 qt
- Herbs - to taste
- Salt - to taste
Step by Step guide
Step 1
Cut the pork into cubes and add to the heated butter.
Step 2
Chop the vegetables and layer them, salting each layer.
Step 3
Pour in hot water, cover with a lid, and cook in the oven for about one and a half hours.
Step 4
Serve, sprinkled with chopped herbs.
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