Pineapple and Chicken Quesadilla
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
6
Description
Pineapple and Chicken Quesadilla
Ingredients
- Butter - 3.5 oz
- Ground Black Pepper - to taste
- Salt - to taste
- Pineapple - 14.1 oz
- Cilantro - to taste
- Skin-On Chicken Breasts - 3 pieces
- Tortillas - 8 pieces
- Grated Pecorino Pepato Cheese - 3 cups
- Barbecue sauce - 3 tablespoons
Step by Step guide
Step 1
To grill the pineapple, skewer the pineapple pieces and grill them over low heat on a grill or in a pan.
Step 2
Season the chicken with salt, pepper, and other spices. Grill the chicken on both sides. Once the chicken is grilled, brush it with barbecue sauce and chop it finely.
Step 3
Heat a skillet over medium heat, lightly warm and fry the tortillas until golden brown on both sides. On 4 tortillas, place some grated cheese, chicken, and pineapple pieces. Optionally, add cilantro. Brush with more barbecue sauce on top. Cover with a second tortilla. Place the quesadillas in the skillet and heat until the cheese melts. Cut the finished quesadillas.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.